What can I use instead of mascarpone?
Best substitute for 1 cup mascarpone
1 cup cream cheese
Cream cheese — Slightly tangier; 1:1.
cups
Amounts below are for 1 cup mascarpone
4 substitutes for mascarpone
| Substitute | Use this much | Notes |
|---|---|---|
| Cream cheese | 1 cup cream cheese | Slightly tangier; 1:1. |
| Cream cheese + cream | 3/4 cup cream cheese + 1/4 cup heavy cream | Closer richness; whisk smooth. |
| Ricotta (blended) | 1 cup blended ricotta | Lighter; blend until smooth. |
| Greek yogurt + cream | 1/2 cup Greek yogurt + 1/2 cup heavy cream | For lighter desserts. |
Mascarpone is an ultra-rich Italian cream cheese used in tiramisu and desserts. A few tweaks to cream cheese get you very close.
Tips
- For tiramisu, cream cheese plus a splash of cream is the best swap.
- Avoid overmixing or the mixture can split.
FAQ
- What can I substitute for mascarpone in tiramisu?
- Cream cheese, or cream cheese blended with a little heavy cream.
- Is mascarpone the same as cream cheese?
- Similar but richer and less tangy; they swap 1:1.