Cooking Substitutions, Recalculated

Cake flour instead of all-purpose flour

To replace 1 cup all-purpose flour, use
1 1/8 cup cake flour
Cake flour — Softer crumb; use 1 cup plus 2 tbsp.
cups
Amount is for 1 cup all-purpose flour

Looking for other options? See all 5 substitutes for all-purpose flour.